Our Menu
Gluten Free (GF) | Vegetarian (V) | Spicy (S) • Consumer Warning - Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs increase your risk of foodborne illness. We cook with nuts in the kitchen! Please let us know you have an allergy!
Shareables / Apps
Chef D Select Bruschetta Plate
$20.00
Toasted Sourdough bread, three way tomato spiced chutney, smoked gouda spread, honey hot cream cheese, infused olives (contain pits) and cherry peppers, salami and pepperoni
Spinach Artichoke Dip (V)
$12.00
Reggiano cream, spinach, chopped artichokes, jalapeños and roasted garlic with melted smoked gouda
Smoked Pimento Dip (V)
$12.00
Homemade smoked pimento cheese topped with house made salsa & melted cheddar, served w/ fried seasoned naans with sweet/spicy kosher pickle chips
Hummus Dip (V)
$12.00
Roasted garlic and red pepper hummus served with fresh veggies and Grilled or Fried seasoned naans
The Trio De Sapor (V)
$25.00
Fire roasted red pepper hummus, smoked pimento cheese, and spinach artichoke dip with our fried seasoned naans, a side of sweet and spicy pickle chips, and fresh veggies
Spicy Fried Cauliflower (S)
$12.00
Sesame spiced tempura fried cauliflower with a black bean hoisin sauce, Sriracha aioli, and roasted cashews
Gourmet Raviollis
$12.00
Buttermilk battered and fried Beef Short Rib, Portabella Mushroom, Spinach & Goat Cheese raviolis with a seared Fig Honey Balsamic tomato. French roasted tomato and creamy Italian sauces and parmesan cheese
Pecan Pear Savory Sprouts
$12.00
Fresh Brussels sprouts sautéed in a white wine root beer reduction with fried bacon tips, pecans, golden raisins with a ginger pear balsamic drizzle and side of Fig cinnamon yogurt
Bliss of Cape Cauli
$12.00
Sauteed cauliflower, Brussel sprouts, cashews and figs in a garlic butter, red pepper garlic hummus spread, mozzarella cheese, topped with a onion caramel soy sauce and grated parmesan cheese. Note: Appetizer can be cut into 8 slices instead of the 4 for a flatbread entree’
Tortilla Chips & Pueblo Dip
$10.00
Our house fried tortilla chips served with Pueblo queso cheese with blend of corn, chorizo, peppers, roasted tomatoes, with a side of house-made salsa
Rory Rueben Roll
$14.00
Crispy egg rolls with corned beef, pepper jack cheese, and our sour kraut/cabbage mix, served with a side of our house Rueben sauce
Gastropub Menu
Bacon Bourbon Meatloaf
$16.00
Oven baked scratch made meatloaf with bourbon caramel onions, grilled in Italian cream butter topped with our Maple Bourbon BBQ sauce, bacon crumble, and crispy onion strings
Black Brew Pulled Pork (Maple Bourbon BBQ)
$14.00
14 hr roasted Pulled Pork plate sautéed in maple bourbon sauce topped with our garlic butter cream sauce, and diced kosher pickles
Teriyaki Tia Chi Bowl
$14.00
Grilled Shrimp or Chicken in our signature black tea teriyaki sauce with bourbon fig onions, grilled zucchini, squash, and carrots, topped with toasted sesame seeds, scallions and our Yummy 101 sauce | Vegetarian Bowl available | +$2 with Shrimp
Southwest Tuscan Chicken
$14.00
Grilled Southwest seasoned chicken with fire roasted tomatoes, bell peppers, tossed in our creamy romesco sauce over our house seasoned rice, topped with our three cheese cream sauce, sun dried tomatoes, and green onions
Sweet Cream Pineapple Curry Shrimp
$16.00
Honey soy seasoned shrimp, grilled pineapple, and tomatoes sautéed with walnuts, raisins in our yellow pineapple curry butter creme, topped with a drizzle of Soy chile lime creme, toasted candied coconut strips , and sundried pineapple
Schnitzel Stroganoff
$18.00
Homemade crispy Pork Schnitzel served over house-made stroganoff, topped with brown gravy, garlic butter mushrooms, bacon crumble, and grated Romano cheese
El Paso Mac
$15.00
Five cheese southern mac with grilled Chicken or Shrimp, roasted tomatoes, bacon, & sausage crumble chorizo, topped w/ onions, and fresh diced tomatoes, Sazon smoked chile cream & green onions, side of grilled sourdough bread | $3 with Shrimp
Grilled Tahmi Mahi
$18.00
Garlic Butter Pepper Mahi with our Chefs select Romesco Honey Chipotle Salsa topped with white run blueberry infused grilled jalapeños, with a dollop of Spinach cream, on house seasoned white rice
Harvest Shrimp & Grits
$18.00
Grilled Shrimp, polish sausage, sundried tomato, dates, peppers, onions, served over pimento cheese cream corn grits, topped with cojita cheese and a cheddar cheese crisp
“The OG Grub”
Our signature Big Boy Burgers, Sandwiches, Wings and more
Butter Bacon Bourbon Burger
$13.00
1/3 lb. Angus beef patty grilled in herb butter topped with smoked cheddar, brown sugar bacon, bourbon fig onions, and a honey balsamic tomato, served with bacon jam on the bottom bun and our bourbon aujus drizzled across the top bun
After Midnight Burger (S)
$12.00
⅓ lb Angus beef, pepper-jack cheese, smoked bacon crumble, hot jalapeño-pepper blend, and caramelized onions, with caramelized soy onion spread topped with our Porter Road sauce and a zesty seasoned runny egg
Maple Bourbon Sub (Pork or Chicken)
$10.00
Slow roasted pulled pork or grilled chicken in savory maple bacon bourbon sauce, with Smoked Gouda spread, grilled bourbon fig onions, bacon crumbles, and topped with roasted garlic butter cream sauce and diced kosher pickle on a toasted hoagie roll
Teriyaki Po - Boy (Chicken or Shrimp)
$10.00
Grilled seasoned Chicken or Shrimp in our Tai Chi Teriyaki sauce with bourbon fig grilled onions, toasted sesame seeds, caramel onion spread, and topped with our Yummy 101 sauce
Gordo Steak Roll (S)
$15.00
Grilled, seasoned steak, smoked A1 gouda spread, grilled peppers & onions, mozzarella cheese and creamy garlic butter sauce, served on Roti roll. Optional: Spicy - with Porter Road sauce
Bourbon Street Hot Honey Fingers
$10.00
Three crispy golden fried seasoned Chicken Fingers coated in our Hot Honey Bourbon Street sauce with a drizzle of Soy Chili Lime creme, served with Sweet Spicy pickles and Szechuan Mustard dipping sauce
Wings
$10.50/+
6 for $10.50 | 10 for $16.50 | Chef D Sauces: Heaven Lovn' BBQ (Sweet/Spicy), Sweet Onion Teriyaki, Peanut Butter Maple Bacon Bourbon, Creamy Buffalo, JamaJama Jerk, Zesty Romesco, Asian Fusion, Guinness Sticky
2 Santa Fe Street Tacos (GF)
$8.00
Or $4 each; Seasoned Grilled Chicken, Pork, or Veggie with our grilled Sante Fe corn medley, tex-mex cream, and three cheese blend, topped with our cilantro lime patron creme' sauce and fresh chopped onions. (Chef's hot sauce by request)
Samba Taqueira Quesadilla
$13.00
Spanish style pork chorizo, pulled Pork or Chicken, peppers, onions, fire roasted tomato, grilled corn blend, mexi-cheese topped with cilantro lime sauce served with house salsa and tex-mex sour cream
Baja Shrimp Tacos (2)
$9.00
Grilled seasoned shrimp with Mexican corn blend, chorizo mix with jalapeno, grilled pineapple and tex mex sauce, topped with diced pimentos, cilantro lime creme
Flatbreads / Pizzas
Signature flatbreads and pizzas
Maui Mari BBQ Chicken
$11.00
9" naan grilled and cover with our shallot cream spread topped with sweet & savory chicken, bacon crumble, caramelized onions with our house BBQ and Vidalia onion sauce and sprinkled with green onion
Tuscan Veggie (V)
$11.00
9" naan grilled and covered with spinach artichoke cream, topped with mozzarella cheese and grilled corn and seasonal veggies blend, topped with French tomato/romesco and creamy Vidalia sauces (Vegan option available)
Carne Extravaganza
$11.00
Oven baked 9" naan with grilled pepperoni, salami, capricola and bacon, our Pizan red sauce, topped with our Porter Road sauce and fresh onions bits, served with our sweet/spicy pickle chips
Spinach Shrimp Torino
$12.00
Oven baked 9" naan, our spinach spread, mozzarella cheese, shrimp, cherry tomato, spinach, and salty sweet bacon crumbles, topped with Yummy 101 sauce and black sesame seeds
Bliss of Cape Cauli
$12.00
Sauteed cauliflower, Brussels sprouts, cashews and figs in a garlic butter, red pepper garlic hummus spread, mozzarella cheese, topped with an onion caramel soy sauce and grated parmesan cheese. Note: Appetizer can be cut into 8 slices instead of the 4 for a flatbread entree’
Best Friends (Sides)
Fiesta Mex Corn (V)
$4.00
Southwest style creamy grilled Mexican corn, pimentos, black beans, diced onion/peppers, and topped with cilantro lime cream sauce, cojita cheese and tajin
Marley Mac n Cheese
$4.00
Creamy five cheese mac and cheese with crispy bacon crumble, cheddar cheese grilled skirt topped with savory Burgandy BBQ & Tangy Gold sauces
Mushroom Butter Rice Pilaf (V)
$4.00
House seasoned rice with garlic pepper cream and topped with fried onion crisp and butter mushrooms
Over - The - Edge Fries (GF)
$6.00
Russett potato hand cut fries, with our house seasoning, tossed in garlic cayenne infused honey, topped with smoked gouda cheese spread and crispy bacon crumble
Sante Rosa Homestyle Potato (V, GF)
$4.00
Scratch made Yukon creamy butter herb potatoes topped with creamy Romesco sauce, and roasted tomatoes
Cali Veggies (V)
$4.00
House blend of veggies grilled and seasonal herbs garnished with French fire-roasted tomato creme and three cheese garlic sauce
House Seasoned Fries (V, GF)
$4.00
Salads
Bistro Shrimp Walnut Salad
$17.00
Grilled blackened shrimp with roasted walnuts, grilled pineapple tossed in a pineapple, coconut curry sweet butter creme sauce over a spring salad mix with garlic herb butter croutons, broccoli florets, fresh spinach, and balsamic poppy seed dressing
Big Sky Steak Salad
$16.00
Sautéed peppers, onions, tomatoes with grilled sirloin steak in a French roasted tomato sauce served over a spring salad mix with grilled street corn blend, garlic herb butter croutons, banana peppers, and our Porter Road Blue Cheese dressing
Grilled Chicken Apple Cranberry Salad
$15.00
Grilled chicken sautéed in red wine BBQ onion creme, with Toasted almonds, pecans, and cranberries on a Spring salad mix, with diced apples, garlic herb butter croutons and mozzarella cheese with a side of creamy apple fig balsamic dressing
Desserts
Ale Rae Select Cheesecake
$6.00
Bourbon Apple Raisin Nachos
$12.00
Bourbon braised apple raisin compote, maple cinnamon dusted fried naan, candy coated pecans and scoop of vanilla cream drizzled with bourbon caramel sauce
Vegetarian (V) | Served on Sundays 11-1PM
Menu
Brunch Bruschetta Platter
$20.00
Toasted sourdough bread, honey buttermilk biscuits, served with bourbon apple-fig butter, sausage and roasted tomato compote, smoked gouda spread, smoked hickory bacon
Bourbon Apple Pecan French Toast
$12.00
Sourdough French toast with fig honey yogurt, bourbon raisin cinnamon apple compote, spiced candied pecans, Maple Bourbon au jus, vanilla cream ganache and a side of smoked salt caramel maple syrup
Heart of the South Biscuits & Gravy
$10.50
Buttermilk biscuits with our house made pork trio gravy, bacon crumble and topped with a sunny side egg
Yellowstone Steak & Egg Gordo
$15.00
Seasoned sirloin beef with grilled pepper, onions on a grilled Naan bread; scrambled eggs with bacon gouda crème spread and topped with shredded mozzarella cheese, garlic butter creme' and side of house-made fire roasted salsa
Southwest Potato Hash Bowl (V)
$11.50
Seasoned fried potatoes, scrambled eggs, amore chorizo sausage-bacon compote, peppers, onions and cheddar cheese topped with roasted tomato sauce, a Tex Mex crème, and green onions (vegetarian option available)
Harvest Egg Soufflé
$9.50
Spinach, zucchini, squash, tomato, cheddar cheese, bacon, sausage, topped with a dollop of roasted chili tomato crème and green onions
Samba Huevos Rancheros Quesadilla
$14.00
House Pizan sauce, three cheese blend, chorizo, peppers, onions, tomatoes, corn, and eggs inside a 12” flour tortilla , topped with avocado, served with a side of Tex mex and house made salsa
Chorizo Shrimp & Grits Flatbread
$12.00
Pimento cheese roasted corn butter grits spread, chorizo spiced shrimp, diced Roma tomato & spinach; topped sweet savory sauce
Pizan Sunrise Scrambler
$12.00
Pizan sauce with Cheese blend, scrambled eggs, bacon, sausage crumble, fresh tomatoes and gravy (on the side)
The Travelers Omelette
$12.50
Spinach, zucchini, mushrooms, diced tomatoes, carmalized onions, smoked gouda cheese, spinach cream topped with sliced toasted almonds
Seaside Eggs Benedict
$12.00
Bourbon glazed salmon, carmelized onion cream, topped with house made savory bacon hollandaise, capers and bacon crumble served over a toasted english muffin
Buttermilk Pancakes Today :)
$8.00
Ask for today’s flavor! $8 single/$12 double stack
Bourbon Chicken n Waffle
$15.00
Our bourbon glazed tenders served with fluffy scrambled egg Belgian waffles, maple syrup, and a honey hot vanilla cream
Bagel Avocado B.L.E.
$11.00
Sesame bagel with rosemary garlic cream cheese smear, bacon, avocado, lettuce, fried egg, topped with creamy Italian & crispy onion strings.
Spinach Artichoke Dip (V)
$12.00
Reggiano cream, spinach, chopped artichokes, jalapeños and roasted garlic with melted smoked gouda
Smoked Pimento Dip (V)
$12.00
Homemade smoked pimento cheese topped with house made salsa & melted cheddar, served w/ fried seasoned naans with sweet/spicy kosher pickle chips
Hummus Dip (V)
$12.00
Roasted garlic and red pepper hummus served with fresh veggies and Grilled or Fried seasoned naans
Spicy Fried Cauliflower (S)
$12.00
Sesame spiced tempura fried cauliflower with a black bean hoisin sauce, Sriracha aioli, and roasted cashews
Butter Bacon Bourbon Burger
$12.00
1/3 lb. Angus beef patty grilled in herb butter topped with smoked cheddar, brown sugar bacon, bourbon fig onions, and a honey balsamic tomato, served with bacon jam on the bottom bun and our bourbon aujus drizzled across the top bun
ADD ONS
$4 each or 3 for $10
- 2 Eggs *Your Way
- Side of brown sugar bacon
- Cheese grits
- 2 biscuits
- Side of pork trio gravy
- Sante Rosa Homestyle Potatoes
- Cinnamon Pecan Country Apples
- Add avocado $2
Coffee
Flavor +$0.50
Drip
$3.50
Free refills when you dine with us.
Espresso
$3.50
Latte
$5.50
Cappuccino
$4.25
Mocha
$5.75
Cold Brew
$5.50
Seasonal
Cookie Dough Latte
$5.75
Housemade cookie dough syrup, espresso & oat milk.
Short Stack
$5.50
Triple shot of espresso, vanilla syrup, splash of half & half over ice & topped with cinnamon.
Spiced Apple Crisp Latte
$6.50
Purple Haze
$5.25
Earl Grey tea, vanilla & lavendar syrup, blue spirulina, & steamed milk of your choice.
Snickerdoodle Latte
$6.50
Autumn Harvest Latte
$6.50
Rosemary & apricot infused syrup & your choice of milk steamed. (Only served HOT)
Pumpkin Cream Cold Brew
$6.00